Northern Italy: A Taste of Trattoria
(Revised Edition)

$12.95
Travel
240 pages
4.5" x 8"
ISBN: 0914457721

Click to Order

Christina Baglivi

It's a secret that Italian natives and experienced travelers have long known: For the best meals in Italy, skip the fancy, high-priced restaurants and head straight for trattorie,the unassuming, mom-and-pop cafes that feature delicious, inexpensive regional fare.

In the revised edition of this long-time favorite, Christina Baglivi describes dozens of trattorie in the 12 regions of northern Italy. In Rome, two blocks from the Colosseum, try Trattoria Pasqualino, where a three-course meal for two costs just $25. In the Cinque Terre, discover the great local wine sciacchetra. And don't miss the barn/restaurant La Sosta in Tuscany!

If you want to find Italy's most delicious and least expensive meals, this book is a must.

"The book's general premise is as sound as its specific eatery recommendations." (New York Daily News)